Thursday and Friday 11-8 Saturday and Sunday 11-6 Meats smoked fresh daily, first come first served, may sell out before listed closing time. Please call (303)200-0878 for details
House cured and smoked passionately with apple and cherry wood. Order your carnivorous delight by the 1/4 pound with a choice of two sauces.
- Cured and dry aged in the québécois tradition. Smoked and thinly sliced to perfection
- smoked to perfection and sliced to order
- Glazed with our homemade bourbon sauce
- Boulder natural chicken legs
- half or full rack
- Boulder natural chicken breast pulled
- Smoked to perfection
- Elk Jalapeño Cheddar
- Beer Brat
- Wild Boar With Apricot
- Per Slice
All sandwiches served with your choice of chips, side salad, coleslaw or waffle fries. All other sides available for additional charge. Add bacon or cheese to any sandwich $1
- Pulled pork piled high on a brioche bun topped with coleslaw and your choice of fried pickles or fried onions.
- Your choice of sausage, served hot on French roll with spicy brown mustard and savory sauerkraut.
- sliced duck breast with goat cheese mixed greens tomato fried onion and garlic lemon aioli on brioche
- Thinly sliced Montreal smoked brisket, cheese, remoulade, coleslaw or sauerkraut on a brioche bun or rye bread.
- Pulled chicken with lettuce, tomato, remoulade, and your choice of fried pickles or fried onions.
- House smoked bacon, lettuce and heirloom tomatoes on 7 grain or sourdough toast with bacon aioli. Add a fried egg for $2
- 4oz portion
Add chicken 5 or salmon 8
- Wedge of romaine, bleu cheese crumbles, croutons, bacon, pecans, bleu cheese dressing.
- Spring mix, hot smoked duck, goat cheese, tomatoes, candied nuts, croutons, with a maple bacon vinaigrette.
- Romaine, tomato, zucchini, smoked gouda, croutons, pecans, smoked lemon vinaigrette.
Hotdog with mac and cheese 6
A selection of our soft drinks to go with our full service bar